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Waterside recipes
Have a go at some of our signature dishes
Chocolate & Chestnut Torte
Desserts
Lemon, Almond, Polenta Cake served with vanilla ice cream
Desserts
Waterside Fish Pie
Main Dishes
Devon Spring lamb with ratatouille of Mediterranean vegetables and black olives
Main Dishes
Rabbit and Ham Pie
Main Dishes
Apple and Devon Oke cheese bread
Bread
Caramel Salted Butter Pecan Pie
Desserts
Oysters Kilpatrick with bacon, white wine cream sauce and herb breadcrumbs
Appetizers
Oaty Rhubarb and Ginger Crumble
Desserts
Arancini
Main Dishes
Loganberry Clafoutis
Desserts
Rainbow chard, new potato, ham & Sharpham rustic gratin
Main Dishes
Summer Fruit Pudding
Desserts
Delicious Prune and Almond Tart
Desserts
Pain De Campagne
Breakfast
Fresh Brioche Loaf
Breakfast
Buckwheat pancakes - ‘Galettes’
Breakfast
Delicious rich chocolate truffle mix (Ganache)
Desserts
Lush and rich Black Forest trifle
Desserts
Chicken, chorizo, potato and spring onion salad
Salads
Delicious braised pork cheeks bourguignon
Main Dishes
Artichokes with Waterside Bistro Vinaigrette
Appetizers
Delicious rhubarb chutney
Appetizers
Simple Fruit Scone
Desserts
2 hours 10 minutes
Cointreau & orange cheesecake with tender rhubarb compote
Desserts
2 hours 10 minutes
Waterside Bistro Fish Soup
Soups
2 hours 10 minutes
Warm Gluten free chocolate brownie served with strawberries & Crème fraîche
Desserts
65 minutes
Moroccan spiced vegetable tagine
Main Dishes
50 minutes
Devon Trout wrapped in Parma Ham served with Wild Garlic Salsa Verde
Main Dishes
1 hour 30 minutes
Wild Garlic Pesto with Walnuts
Salads
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